Step-by-Step Guide to Prepare Perfect Brussels Sprouts with Crispy Bacon and Shallots

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite Brussels Sprouts with Crispy Bacon and Shallots. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Brussels Sprouts with Crispy Bacon and Shallots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brussels Sprouts with Crispy Bacon and Shallots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brussels Sprouts with Crispy Bacon and Shallots is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Brussels Sprouts with Crispy Bacon and Shallots using 7 ingredients and 5 steps. Here is how you cook that.

5 net carbs (1/2 c servings) Recipe from The 10 Pounds Off Paleo Diet book ** YUM! I sauted the sprouts longer because I like them cooked down more.

Ingredients and spices that need to be Take to make Brussels Sprouts with Crispy Bacon and Shallots:

1. 2 center-cut bacon slices, diced
2. 1/3 c shallots, finely chopped
3. 1 T butter
4. 1 lb Brussels sprouts, trimmed, halved and thinly sliced (5 cups)
5. 1/4 c fat-free, low-sodium chicken broth
6. 1 T red wine vinegar
7. 1/2 tsp black pepper

Instructions to make to make Brussels Sprouts with Crispy Bacon and Shallots

1. Cook bacon in large skillet 3 min. stirring often. Remove bacon, reserving drippings in skillet.
2. Add shallots to drippings and saute until lightly browned.
3. Add butter and sprouts, saute 3 min.
4. Add broth, saute 2 min.
5. Stir in vinegar. Remove from heat. Stir in pepper and sprinkle with bacon.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Brussels Sprouts with Crispy Bacon and Shallots. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!