Simple Way to Prepare Favorite Roasted Acorn Squash & Raisin Rice

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Roasted Acorn Squash & Raisin Rice. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted Acorn Squash & Raisin Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Acorn Squash & Raisin Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Acorn Squash & Raisin Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Roasted Acorn Squash & Raisin Rice using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Roasted Acorn Squash & Raisin Rice:

1. 1 acorn squash; peeled, de-seeded, & medium dice
2. 1 C long grain rice
3. 1 1/2 C chicken stock
4. 1 yellow onion; medium dice
5. 2 cloves garlic; minced
6. 1/3 C raisins
7. 2 t cumin
8. 3/4 t cayenne pepper
9. 1/2 t dried thyme
10. 2 T butter
11. 1 large pinch kosher salt & black pepper
12. olive oil; as needed

Steps to make to make Roasted Acorn Squash & Raisin Rice

1. Toss acorn squash with enough oil to coat. Season with salt, pepper, and 1 t cumin. Roast at 400° for approximately 15 minutes or until squash is caramelized and tender.
2. Puree squash with chicken stock in a food processor. Empty contents into a saucepot. Reduce to 1 C.
3. Heat butter in a seperate small saucepot. Add rice, onion, thyme, cumin, cayenne, salt, and pepper. Stir and cook 1 minute. Add garlic. Cook for another 30 seconds.
4. Add hot chicken stock and raisins. Bring to a simmer. Cover. Bake in oven at 350° for approximately 20 minutes or until liquid has absorbed. Fluff with fork.
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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Roasted Acorn Squash & Raisin Rice. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!