Recipe of Super Quick Homemade Vegetable Soup

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Prepare Homemade Vegetable Soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Vegetable Soup using 5 ingredients and 9 steps. Here is how you cook it.

Ye soup ka name thenduk hai.ye tibbetian soup hai.ye bahut asan ,aur bahut healthy recipe hai.

Ingredients and spices that need to be Take to make Vegetable Soup:

1. 1 bowl Mixed Vegetables (chopped)
2. 1/2 bowl ata/ maida
3. 2 bowl water
4. 1/4 salt teaspoon
5. 1/4 teaspoon kali mirch powder

Steps to make to make Vegetable Soup

1. Jo kux vegitables apko pasand ho sab chopped karlijiye.
2. Ab ek pot me 2 bowl pani ke sath savi vegs ko dalke gas pe chadhaiye.
3. Ab maida ko soft dough ready karke roti beliye.
4. Ready roti ko apni man pasand shape me katiye.
5. Jab vegs me 2 ubal ajayega tab kati hui roti pcs daldijiye.
6. Fir namak aur kali mirch dalke gas dhimi kardijiye.
7. Jab sab roti uper tairne kage tab gas band kardijiye.
8. Ab thenduk soup ready hai.aap apni style me serve kijiye.
9. Aap isme lemon aur hari mirch dalke vi serve kar sakte ho apni deshi swad ke liye.taste badhiya hojayegi.

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So that is going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Vegetable Soup. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!