How to Make Ultimate Artichoke-Spinach Dip

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Make Speedy Artichoke-Spinach Dip. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Artichoke-Spinach Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Artichoke-Spinach Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Artichoke-Spinach Dip using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Artichoke-Spinach Dip:

1. 2 (8 oz) packages of cream cheese
2. 1 package frozen spinach thawed
3. 1/2 cup mayo
4. 1 cup mozzarella cheese
5. 1/2 tsp garlic powder
6. 1/2 tsp onion powder
7. Dash cayenne pepper
8. Dash cumin
9. Artichokes chopped

Instructions to make to make Artichoke-Spinach Dip

1. Mix all and bake at 400 until warmed up.
2. Can broil for about 5 minutes to get top golden brown.
3. Enjoy!

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So that is going to wrap it up for this exceptional food Recipe of Favorite Artichoke-Spinach Dip. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!