Recipe of Super Quick Homemade Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia)

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Make Award-winning Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia) using 22 ingredients and 7 steps. Here is how you cook that.

Very popular dish in Greece

Ingredients and spices that need to be Get to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):

1. for meatballs
2. 2 lbs ground beef
3. 1/2 onion chopped
4. 1 clove garlic chopped
5. 2 eggs
6. 1/2 cup bread crumbs
7. 7-8 mint leafs chopped
8. 2 tbs chicken stock
9. 1/2 tsp Salt
10. 1/2 tsp ground pepper
11. Oil for frying
12. for tomato sauce
13. 1 small onion chopped
14. 2 cloves garlic chopped
15. 1 bay leaf
16. 2 all spice balls
17. 3-4 basil leafs chopped
18. 1/2 cup crushed tomatoes
19. 1/2 tsp tomato paste
20. 1/4 cup olive oil
21. 1 /cup water
22. 1 cup orzo

Steps to make to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia)

1. For the meatballs combine all ingredients and mix them
2. Make them in to small balls and than in a frying skillet add enough oil to cover about 1/4 of the meatballs and fry at medium heat turning occasionally
3. Now in a big frying pan add the oil onion bay leaf all spice pepper and basil and fry at medium heat till glazed
4. Add the rest of the ingredients except the orzo and cook for about 20 min at medium heat
5. Now add the cooked meatballs and keep cooking for another 10 min
6. Now add the orzo and cook to your liking remember orzo will expend quite a bit
7. You can top with some shredded parmigiana or mizithra cheese enjoy Kali orexi

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