Recipe of Ultimate Vegetable salad

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Favorite Vegetable salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegetable salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Vegetable salad using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Vegetable salad:

1. Small bunch of asparagus
2. 1/2 lb fingerling potatoes
3. 1/2 cup lentils
4. 4 oz baby arugula
5. 1 avocado
6. 1 lemon
7. Greek style dressing-Opa feta dill
8. 1/2 cup feta cheese, crumbled
9. Olive oil, salt, pepper

Instructions to make to make Vegetable salad

1. Preheat oven to 425°. Line baking sheet with foil. Bring pot of water to a boil. Squeeze 2 tbs lemon juice, set aside.
2. Slice asparagus and potatoes into bite size pieces. Toss in oil, salt, and pepper. Arrange on baking sheet. Cook 20 minutes.
3. Add lentils to water, cook according to package. Drain and rinse with cool water.
4. Place arugula, lentils, asparagus, potatoes, lemon juice, and feta in a large bowl, stir. Top with avocado slices and dressing. Serve immediatly.

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So that's going to wrap this up for this special food Recipe of Quick Vegetable salad. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!