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Recipe of Homemade Oven Zucchini Frittata

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Ultimate Oven Zucchini Frittata. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Oven Zucchini Frittata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Zucchini Frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oven Zucchini Frittata is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Oven Zucchini Frittata estimated approx 35 minutes.
To get started with this recipe, we have to prepare a few components. You can cook Oven Zucchini Frittata using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Oven Zucchini Frittata:
- 5 medium zucchini, sliced
- 7-8 mushrooms, sliced
- 1 tsp onion salt
- 2 tbsp all-purpose flour
- 1 tsp dried parsley
- 2 tsp baking powder
- 2 tsp garlic powder
- 6 large eggs, beaten
- 12 oz shredded Cheddar cheese
- 4 tbsp butter, melted
- 1 cup crushed cornflakes
Instructions to make to make Oven Zucchini Frittata
- Preheat oven to 350 degrees.
- Spray the bottom & sides of a 13x9 baking dish with cooking spray.
- Combine flour, parsley, baking powder, & garlic powder in medium bowl & mix well. Stir in eggs.
- Layer half the zucchini, mushrooms, onion salt, cheddar, egg mixture, butter, & cornflakes in prepared dish. Repeat layers with remaining ingredients.
- Bake for 30-35 minutes, until set.
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So that is going to wrap it up for this exceptional food Recipe of Quick Oven Zucchini Frittata. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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