How to Make Super Quick Homemade Three ingredient Tomato Sauce

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Three ingredient Tomato Sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Three ingredient Tomato Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Three ingredient Tomato Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Three ingredient Tomato Sauce using 4 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Three ingredient Tomato Sauce:

1. 2 cups tomatoes, in addition to their juices (ex: a 28-ounce can of San Marzano whole peeled tomatoes -- I like diced though)
2. 1 onion, peeled and cut in half
3. 5 tbsp butter
4. salt (optional)

Steps to make to make Three ingredient Tomato Sauce

1. Combine the tomatoes, their juices, the butter and the onion halves in a saucepan. (Add a pinch or two of salt, if using.)
2. Place over medium heat and bring to a simmer. Cook, uncovered, for about 45 minutes. Stir occasionally, mashing any large pieces of tomato with a spoon. Add salt as needed.
3. Discard the onion before tossing the sauce with pasta. This recipe makes enough sauce for a pound of pasta.

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So that is going to wrap it up for this exceptional food How to Make Award-winning Three ingredient Tomato Sauce. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!