Easiest Way to Make Speedy Crunchy Zucchini Fries

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Crunchy Zucchini Fries. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crunchy Zucchini Fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy Zucchini Fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crunchy Zucchini Fries estimated approx 20 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Crunchy Zucchini Fries using 5 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crunchy Zucchini Fries:

1. 1 Zucchini
2. 1 egg
3. 1 cup flour
4. 1 1/2 cup breadcrumbs
5. 1 tsp each smoked paprika, seasoning salt, cayenne pepper

Steps to make to make Crunchy Zucchini Fries

1. Preheat oven to 425
2. Cut zucchini in halt length wise, then cut each piece in half again lengthwise, then cut all of them in half the other way. For crunchier zucs, cut them all in half lengthwise one more time.
3. In 3 separate dishes, add flour, egg, then breadcrumbs with seasonings
4. Dip zucchini in flour first, then egg, then breadcrumbs
5. Place on a greased baking sheet.
6. Cook 10 min, then flip. Cook another 10 min.
7. I served mine with a sour cream dip. 1/2 cup sour cream, squeeze of lemon, dash of dill weed, and pepper. Cheers!

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So that's going to wrap this up for this exceptional food How to Make Award-winning Crunchy Zucchini Fries. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!